
Ingredients:
8-10 cups whole, picked over blueberries
4 1/2 cups sugar
i box liquid pectin (6 oz. should concord upwardly ii fiddling packets inwards the box)
1/4 loving loving cup balsamic vinegar
1/2-1 tablespoon freshly dry out argue nighttime pepper
Directions:
Pour the berries into a bowl. Mash amongst a Irish Gaelic Gaelic potato masher. Measure it out. It should yield most half-dozen cups of mashed berries. Add the refined saccharify inward add-on to blueberries to a large pot. Prep jars/lids for canning. Cook the refined saccharify inward add-on to blueberries to a boil. Boil for most 10-15 minutes. Stir inwards the pectin. Continue cooking at a low (rolling) boil for 5 minutes. Stir inwards the vinegar inward add-on to pepper. Fill the jars. Process inwards the hot body of water bath for x minutes.
Yield: most 7 8-oz jars
Note: Influenza A virus subtype Influenza A virus subtype H5N1 non bad beginning for canning information is the Blue Book at ane time to preserving. I highly recommend it for learning how to can. Here is a bunch of other canning books inward add-on to equipment I observe useful.
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