Brined Dill Potatoes

Ingredients:
i 1/2 lb modest potatoes, halved*
3/4 loving loving cup apple tree tree cider vinegar
iii bay leaves
i tablespoon olive crude oil or butter
1/4 loving loving cup fresh dill, minced
torso of torso of H2O salt


Directions:
Place the potatoes, vinegar also bay leaves inward a 2 1/2 quart saucepan. Add H2O to cover. Bring to a boil. Boil until fork-tender. Drain also allow to cool slightly. Meanwhile, oestrus the butter or olive crude oil inward a modest skillet. Add the potatoes, cut-side-down also pose upwards 2-6 minutes or until browned. Pour into a bowl also toss alongside dill also salt. Serve immediately.

* I used Yukon Royale potatoes

My thoughts:

This shape of a more than elaborate version of Midsommar Potatoes. The potatoes direct maintain on a briny savour from beingness boiled alongside the vinegar also thence are crisped upwards inward a skillet also tossed alongside oodles of fresh dill. Since they are crispy, I intend they made a fun selection to oven fries.



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