Ingredients:
iv lb mussels
iii sprigs' worth thyme leaves
1 endive, sliced thinly
1 onion, halved together with sliced thinly
1 stalk celery, thinly sliced (with leaves)
1 large clove garlic, halved together with sliced thinly
3/4-1 loving loving cup dry out out white wine or seafood stock
freshly enterprise gear upwards downwards black pepper
trunk of trunk of H2O salt
Directions:
Preheat oven to 400. Arrange the mussels inwards a single layer (or every flake or hence a single layer every flake you lot lot can) inwards a large sort atomic permit on 26 (I used my 14-inch) skillet. Sprinkle with remaining ingredients. Roast for xv minutes, turning the mussels once, or until the mussels are opened. Discard any unopened mussels. Serve immediately.
My thoughts:
I select a habit of buying seafood to select for that night's dinner when I learn grocery shopping. It spoils more than speedily than other meat hence I similar to learn together with live it right way, lest I forget together with it spoils or dies inwards vain. Mussels learn on sale oftentimes (often under $4 or even out $3 per 2lb bag)and the store virtually e'er select them hence they are oftentimes my default pick. Luckily, I am a large fan of mussels (in fact 1 of the primary reasons we went to Kingdom of Kingdom of Belgium a few years agone was for the excuse to swallow
mussels,
fries,
waffles together with
chocolate for days on end. And every flake it turns out,
snails.) together with they are hence unproblematic to make, I tin build them even out when I'm agitated together with exhausted from shopping. They are a slap-up agency to live upwardly leftover odds together with ends inwards the fridge every flake well. I had a single chief of (Belgian!) endive I threw inwards the pan together with it was great, slightly crisp together with it flavored the broth nicely. I had lone steamed mussels before precisely I was inwards the mood for something dissimilar together with figured if you lot lot could grill mussels, sure you lot lot could roast them. Luckily I was correct! Not lone tin you lot lot roast mussels, you lot lot should roast mussels. They learn this lovely smoky flavour too them together with the broth seems even out more than intensely flavored than it is when the mussels are steamed. You exercise quest a large sort atomic permit on 26 skillet (or paella pan, I bet, precisely I don't select 1 of those) or you lot lot testament select to run inwards batches. It is worth it, the flavour is unparalleled. Just motion careful turning the mussels, peculiarly if similar me, you lot lot learn the brilliant sentiment to drive to exercise this land the mussels are even hence inwards the oven. Sumber https://new-myrecipes.blogspot.com/
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