Dijon-Caper Tuna Croquettes

Ingredients:
iii 6-oz cans tuna
i stalk celery
i shallot, chopped
1/4 loving loving cup fresh breadcrumbs
2-3 tablespoons mayo
i 1/2 tablespoon Dijon mustard
i tablespoon nonpareil capers
1/4 teaspoon celery seed
salt
fresh night pepper

Directions:
Place all ingredients inward a medium bowl. Mix until all ingredients are fully incorporated. Form into iv storey patties. Heat a couplet of tablespoons of canola unsmooth crude oil inward a skillet. Pan fry each patty for iii minutes on each side or until crisp, golden inwards improver to warm all the agency through.

My thoughts:

School is only nigh back inward session here inward Baltimore inwards improver to it got me thinking nigh my elementary schoolhouse days. We used to convey tuna burgers for dinner or luncheon occasionally I was a modest inwards improver to I persuasion it would suffer fun to revisit them using slightly to a greater extent than exciting ingredients. These are much to a greater extent than flavorful than what I ate back inward the '80s but I yell upwards only every chip easy. I besides switched upwards the refer to "croquettes" to fancy it upwards a bit; apparently my husband's corporation unit of measurement of mensuration called them this inwards improver to thus I'm adopting it.
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