Free Flat Out Raspberry Meringues

Ingredients:

iii egg whites, at room temperature
pinch salt
1/4 teaspoon cream of tartar
3/4 loving loving cup sugar
3/4 oz freeze dried raspberries

Directions:

Preheat oven to 250. Line a baking canvass alongside parchment paper. Set aside.

Place the raspberries inwards a Vitamix, mortar likewise every bit pestle or food processor likewise every bit grind until it forms a powder. Whisk the mixture through a fine sieve to convey away whatsoever seeds/chunks into a bowl. Measure out iii 1/2 tablespoons of powder. Place inwards a bowl likewise every bit whisk inwards the sugar.

Meanwhile, inwards the bowl of a stand upwards upwards mixer or a regular bowl likewise every bit using a manus mixer, crunch the eggs, salt, likewise every bit cream of tartar together until soft peaks form. While the mixer is however running, slowly catamenia inwards the raspberry/sugar mixture. Beat until strong peaks form. Using a regular dining teaspoon likewise every bit your fingers or a flake spoon, menage heaping spoonfuls of meringue on the lined baking sheet. They tin alive on closed together every flake they testament not spread. When all of the meringue is on the baking sheet, menage it inwards the oven for 1 1/2 hrs. After the 4th dimension is up, turn off the oven, leaving the meringues inside, likewise every bit allow them hang out for 1 hour.

Yield: nearly xxx meringues

My thoughts:

As you lot may convey guessed, I am not 1 for fussy details. I piped just iii meringues before the purse started to leak likewise every bit thence I stance I'd move rustic. You can, of course, pipage your meringues if you lot wishing them extra cute but it truly isn't necessary. I acquire a lot of emails from people who say they don't bake because they don't know how to build swirly icing or they don't convey piping bags likewise every bit I am here to say you lot truly don't convey them. These meringues are just every flake tasty likewise every bit for what I am ultimately doing alongside them (Raspberry Eton Mess), their appearance doesn't matter. Frankly, fifty-fifty if you lot were serving these as-is they are tasty likewise every bit pretty likewise every bit people testament alive on likewise every bit thence impressed you lot made them yourself vs. buying them at the store (which I was tempted to do) they won't attention what they hold back like.

I was truly excited to proper substantive upwards that I had to a greater extent than or less leftover freeze-dried raspberries from making my Very Berry Rice Krispies Treats so rather than wearisome vanilla meringues I could build raspberry ones! Any freeze-dried fruit should work. The flavor is low-cal (as are meringues!) but existent raspberry-y likewise every bit it turned them into a existent pretty pinkish color.


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