Hot Spicy Oven Fried Catfish Nuggets

Ingredients:
ane 1/2 lb catfish cutting into seize alongside teeth sized pieces
2 cups buttermilk
ane tablespoon hot sauce
ane teaspoon enterprise pose downwardly mustard
ane teaspoon hot paprika
2 cups cornflake crumbs
2 teaspoons hot New Mexican chili powder
2 teaspoon enterprise pose downwardly chipotle
2 teaspoon enterprise pose downwardly ancho chile


Directions:
Place the buttermilk, hot sauce catfish, mustard pulverisation together with paprika inwards a covered bowl, resealable plastic handbag or marinating container, Stir to distribute spices. Refrigerate for 30 minutes to ane hour. Drain the catfish together with discard the marinade.

Preheat oven to 350. Mix together the cornflake crumbs, chili powder, chipotle together with ancho chile powders inwards a shallow bowl. Dredge each nugget inwards the crumbs together with adapt inwards a single layer on a parchment paper lined baking sheet. Bake 20 minutes or until fully cooked.

My thoughts:

My grocery store sells cutting upwards catfish for even out cheaper than catfish filets (I intend it must alive the ends leftover from cutting the rather long catfish into normal sized filets) which is solely manifestly awesome. Normally prepped nutrient is more than expensive together with thus I'm used to buying whole cuts of meat or fish together with cubing it myself together with thus to alive able to purchase something I dearest to swallow together with would alive cutting upwards anyway for less is amazing! If you lot lot can't purchase catfish already cut-up, I abide by the easiest agency to cutting it yourself is using kitchen shears.

Normally I fry catfish when I'm eating it "plain" (aka not inwards gumbo, paella or étouffée) merely inwards the interest of both health together with ease of cooking, I persuasion I'd displace to bake it instead. When I was a child, my mom would build chicken chest rolled inwards cornflake crumbs together with I yell upwards it beingness genuinely crispy together with thus I persuasion I'd displace that on the catfish. My biggest pet peeve alongside baked "nuggets" or other nutrient that is usually fried is that it is never crispy enough.The cornflakes did the trick! The nuggets were crisp together with tasty together with real moist.
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