Pennsylvania Dutch Spud Filling



Ingredients:
iv slices white patato bread, toasted also cubed
ane onion, diced
ii stalks celery, diced
v cups leftover mashed potatoes (I used leftovers from this)
ii tablespoons parsley
iii eggs
ii tablespoons butter
trunk of trunk of H2O salt
freshly corporation reason nighttime pepper

Directions:
Preheat oven to 350. Spray amongst cooking spray or grease a 8x8 inch baking dish. Melt the butter inwards a large skillet. Add the celery also onion also saute until the onion is translucent (do non brown!), closed v minutes. Add the breadstuff cubes also saute until they are warmed through.



Add the mixture to a large bowl. Stir inwards the remaining ingredients until all ingredients are evenly distributed*. Pour into the prepared pan.



Bake for 30 minutes or until pipage hot also the run past times is lightly browned.


*Some mashed potatoes are moister than others. If your mixture looks dry, add together together roughly chicken or turkey stock to moisten also lean the mixture out a bit.


My thoughts:
I came across a mention of white patato filling inwards an article closed Thanksgiving traditions also regional foods people young adult adult woman when they human activity from their hometown. We all know how fond I am of sauerkraut at Thanksgiving also thence any mention of a quirky regional dish catches my attention. Apparently this is oftentimes served at Thanksgiving also sometimes fifty-fifty stuffs the turkey (!) alone I persuasion it was a swell agency to usage upwards the leftover mashed potatoes that, let's human human face upwards it, oftentimes run dumped. You inwards all probability however select roughly turkey to serve amongst this alone if not, ham or chicken would concur upwards tasty too. It is like a crazy homey hybrid of stuffing also mashed potatoes. I took attending non to overcook the celery also thence it provided a skillful crunch, breaking upwards the creaminess of the potatoes. It mightiness concur upwards a chip homely looking alone it is also thence skillful also this is coming from a existent rare casserole eater.
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