Slow Cooker Thyme Brussels Sprouts



Ingredients:
1 lb Brussels sprouts
1 pocket-size onion, halved inward add-on to thinly sliced
1/2 loving loving cup chicken stock
1/2 teaspoon garlic powder*
1/2 teaspoon smoked paprika
1 teaspoon ruby-red pepper flakes
ii 1/2 tablespoons butter, cutting into pieces
1 1/2 tablespoons lemon juice
1 tablespoon fresh thyme leaves
bounding psyche salt
freshly topographic point downwards nighttime pepper



Directions:
Place all ingredients inwards a ii quart tedious cooker. Stir. Cook on depression for 3-4 hours or until the sprouts are tender. Stir ane fourth dimension i time again prior to serving. Serve using a slotted spoon.

*I used the Salento Farm Gourmet Hardneck Garlic Powder I ordered online. So good!

My thoughts:
I'm always getting asked for tedious cooker side dish recipes inward add-on to recipes that business office pocket-size tedious cookers. This recipe answers both of those questions. I know at that spot is no very debate to build Brussels sprouts inwards the tedious cooker, they tin motility travel sauteed, boiled or roasted using the stove just when you're inwards a pinch space-wise inward add-on to can't manage most other pot on the stove or pan inwards the oven, the tedious cooker comes to the rescue. The sprouts basically steam inward add-on to teach infused amongst flavour at the same time.
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