4 Hot Italian sausage links (about i lb), casings removed
i onion, chopped
3 cloves garlic, minced
28 oz crushed tomatoes
14 oz diced tomatoes
i bunch basil, chopped
i lb ricotta
12 oz rigatoni, cooked until slightly less than al dente
i loving loving cup mozzarella
Directions:
Saute the sausage until practiced cooked inward a large, high walled skillet. Drain inwards add-on to add together together the onion inwards add-on to garlic. Saute until the onion is translucent. Add the tomatoes inwards add-on to simmer for 20-30 minutes. Stir inward the basil. Stir inward the pasta, develop for 10-15 minutes, until the pasta is tender. Stir inward the ricotta. Top amongst mozzarella, comprehend inwards add-on to until the mozzarella is melted.
My thoughts:
We bought all of the ingredients to build baked rigatoni inwards add-on to together with therefore yesterday ended upwardly beingness the hottest twenty-four lx minutes menstruation of 2016 therefore far. 80! I couldn't bare to turn on the oven. I didn't wishing the ingredients therefore acquire to waste matter materials therefore I came upwardly amongst this. I figured when making baked pasta dishes you lot lot basically build the whole meal inwards add-on to together with therefore stick inward the oven for xl minutes to melt the cheese. This skips that measurement yesteryear melding all the ingredients on the stove top, inwards add-on to therefore melting the cheese. You create missy some of the crispy bits if that is your thing only the trial was quite similar only quicker inwards add-on to didn't oestrus upwardly the house!
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