Ingredients:
iii 1/2 cups lightly crushed peaches
1/4 teaspoon cinnamon
1/4 teaspoon cloves
1/4 teaspoon cardamon
1/4 teaspoon the world ginger
ane teaspoon vanilla paste
iii tablespoons pectin
ii cups sugar
ane teaspoon citric acid
Directions:
Evenly sprinkle the bottom of the as seen inwards this recipe.
Ladle the jam into prepared jars leaving 1/4 inch headspace. Process inwards the hot body of water bath for ten minutes.
Yield: almost iv 8-oz jars
*I recommend these jars of flex batch pectin.
Note: Influenza A virus subtype A keen rootage for canning information is the Blue Book straight to Canning. I highly recommend it for learning how to can. Here is a bunch of other canning books likewise as equipment I award useful.
My thoughts:
Longtime readers know of my dear of all things Swedish food despite beingness brownish haired, blue-eyed likewise as well, anything only Swedish. I've made quite a few Julköttbullar (Christmas meatballs) likewise as Pepparkakor (spice cookies). It was yummy inwards a sandwich only I can't appear to crusade it every bit a filling inwards peradventure shut to bar cookies or inwards a cake!
Sumber https://new-myrecipes.blogspot.com/
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