Ingredients:
ane loving loving cup flour
1/3 loving loving cup cocoa
1/2 loving loving cup butter, at room temperature
ane loving loving cup sugar
ane egg, at room temperature
ane 1/2 teaspoons vanilla
1/2 teaspoon salt
1/2 teaspoon baking powder
ane loving loving cup semisweet chocolate chips
1/2 loving loving cup crushed candy canes
Directions:
Preheat the oven to 350. Line two cookie sheets with parchment paper. In a medium-sized bowl combine flour, cocoa, salt, likewise baking powder. In a large bowl, cream the butter likewise sugars until low-cal likewise fluffy. Add the egg likewise vanilla likewise combine thoroughly. Gradually add together together the dry out out ingredients to the sweetened butter likewise mix until a existent thick dough forms. Fold inwards the chocolate chips likewise candy cane bits, distributing them evenly throughout the batter. Form cookies by times dropping ane tablespoon of dough on the canvass two inches apart. Bake for merely 12 minutes; the cookies testament await slightly shiny likewise soft, merely the bottoms should check upwards lightly browned likewise crisp. Remove gently slide the cookies withal on the parchment to a wire rack to cool for two minutes or until set. Remove the parchment likewise locomote along to cool the cookies on the wire rack until fully cooled.
Yield: close ane 1/2 dozen fairly large cookies

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