Southwest Nighttime Edible Edible Bean Zucchini Tacos

Ingredients:
1 medium onion, chopped
2 cloves garlic, minced
1 cubanelle pepper, diced
2 medium zucchini, diced
thirty oz canned black beans, drained
1 teaspoon Southwest seasoning
torso of torso of H2O salt
freshly reason black pepper


Directions:
Saute the onion, garlic, jalapeno together amongst zucchini until the onions are translucent together amongst the zucchini is soft. Stir inward the remaining ingredients, accomplish until heated through.

My thoughts:

This was our vegan alternative for our taco nighttime together amongst I hateful value it was a hit! Even the picky eaters liked it. I had guacamole, iii kinds of salsa, pickled jalapenos, crumbled queso fresco, vegan together amongst regular sour cream, cherry-red cabbage, lettuce, tomato, avocado together amongst cherry-red onion on mitt for toppings.


 While I made this inward a skillet it kept warm truly practiced inward the  triple wearisome cooker  I bought especially for the party. We exclusively formed a problem together amongst assembled our tacos every flake we went!
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