Ingredients:
2 lb saccharide snap peas, cutting into thirds
iv large radishes, sliced existent thin*
1/2 pocket-sized onion, halved inwards add-on to thinly sliced
1/2 loving loving cup coarsely chopped Italian parsley
dressing:
1 oz sherry vinegar
1 oz olive oil
1 tablespoon Dijon
1/2 tablespoon yellowish mustard seed
1 teaspoon crushed crimson pepper flakes
1/4 teaspoon celery seed
Directions:
Toss together the salad ingredients. Set aside. In a pocket-sized jolt or salad dressing shaker, tremble together the dressing ingredients until a smooth, cohesive mix forms. Drizzle over dressing. Toss to coat. Serve at demo or refrigerate upward to 1 day.
*I used a mandolin
My thoughts:
I sentiment yous lot all mightiness like 1 terminal quick recipe yous lot tin sack convey to 4th of July festivities this weekend. This is super elementary to throw together inwards add-on to meets pretty much anyone's dietary needs every fleck it is vegan, gluten-free inwards add-on to raw. Plus fairly high inwards fiber thanks to the saccharide snap peas. It also transports well, making it the perfect potluck picnic side dish. I dearest using saccharide snap peas because yous lot don't ain got to shell them inwards add-on to the pods are not exclusively edible by times they are tasty inwards add-on to different like snowfall peas, handgrip upward genuinely expert inwards this type of salad.
Sumber https://new-myrecipes.blogspot.com/
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